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BUSINESS |
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The Essential guide to business etiquette
Call Number: 395.5 C456E |
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The Oxford handbook of business history
Call Number: R 381.09 O98O |
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COMPUTERS & TECHNOLOGY |
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The Future of the Internet and how to stop it
Call Number: 004.67 Z82F |
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iSpy : surveillance and power in the
interactive era Call Number: 303.48 A559I |
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CULINARY
ARTS |
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Chef Paul Prudhomme's Louisiana kitchen
Call Number: 641.5976 P971 |
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Deceptively delicious : simple secrets to
get your kids eating good food Call
Number: 641.5973 S461D |
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Easy entertaining : over 250 stress-free
recipes and sensational styling ideas
Call Number: 641.57 A425E |
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Everyday Greens : home cooking from
Greens, the celebrated vegetarian restaurant
Call Number: 641.5 S696E |
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Flavors of Slovenia : food and wine from
central Europe's hidden gem Call
Number: 641.5949 M644F |
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Food Network Kitchens cookbook
Call Number: 641.5 F686F |
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Grilled pizzas and piadianas
Call Number: 641.5945 P948G |
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Home plate : from hot dogs to haute
cuisine Call Number: 641.509 H765 |
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Hors d'oeuvres Call Number:
641.812 L728H |
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Passion on the vine : a memoir of food,
wine and family in the heart of Italy
Call Number: 641 E77P |
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The Pastry chef's companion : a
comprehensive resource guide for the baking and
pastry professional Call Number: R
641.3003 R582P |
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Pathways to plate : destinations and
dishes from Delaware North Call
Number: 641.5973 P297 |
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Raichlen's indoor! grilling
Call Number: 641.5784 R149R |
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Sorbets and ice creams & other frozen
confections Call Number: 641.862
P213S |
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Steven Raichlen's BBQ USA : 425 fiery
recipes from all across America.
Call Number: 641.5784 R149S |
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The Tante Marie's Cooking School cookbook
: more than 250 recipes for the passionate home
cook Call Number: 641.5944 R595T |
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Things cooks love : [implements,
ingredients, and recipes] Call
Number: 683.82 T443 |
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Tomorrow's table : organic farming,
genetics, and the future of food
Call Number: 664.222 R768T |
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Union Oyster House cookbook : recipes and
history from America's oldest restaurant
Call Number: 641.692 K41U |
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Weight Watchers all-time favorites : over
200 best-ever recipes from the Weight Watchers
test kitchens Call Number: 641.5
W419 |
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Gay parenting : complete guide for
same-sex families Call Number:
649.108 P961G |
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Room for improvement : the post-college
girl's guide to roommate living
Call Number: 646.7 Z22R |
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DISPUTE
RESOLUTION |
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iSpy : surveillance and power in the
interactive era Call Number: 303.48
A559I |
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Top |
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Tomorrow's table : organic farming,
genetics, and the future of food
Call Number: 664.222 R768T |
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Top |
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ECONOMICS |
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(Not) keeping up with our parents :
the decline of the professional middle class
Call Number: 330.97 M818N
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EDUCATION & EARLY CHILDHOOD EDUCATION |
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The Cambridge handbook of multimedia
learning Call Number: 371.33 C178 |
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The Course syllabus : a learning-centered
approach Call Number: 378.199 G891C |
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Cracking the AP English language &
composition exam Call Number:
378.214 C883 |
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Critical thinking : with Nina Rosenstand and
Nita Silvers Call Number: 160 M821C |
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Proven strategies for building an information
literacy program Call Number: 028.7071
P969 |
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Standards-based reform and the poverty gap
: lessons for No Child Left Behind
Call Number: 379.1 S785 |
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Superfoods for healthy kids : more than
250 immune-boosting foods and great-tasting
recipes for your children Call
Number: 613.208 B965S |
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To understand : new horizons in reading
comprehension Call Number: 370.15
K26T |
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FILMS |
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The Power dead-even rule and other gender
differences [videorecording] Call Number:
DVD 306.3615 P887 |
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Primer of biostatistics Call
Number: CD 610.72 G545P |
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GEOGRAPHY, HISTORY & TRAVEL |
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Barcelona Call Number:
914.672 S713B |
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Complete Guide to Bed & Breakfasts, Inns &
Guesthouses in the United States, Canada, &
worldwide : 25th Anniversary Edition
Call Number: 910.464 L287C |
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Fodor's California, 2008 Call
Number: 917.94 F653C |
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Fodor's England 2008 Call
Number: 914.22 F653 |
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Fodor's 2008 Arizona & the Grand Canyon
Call Number: 917.9104 F653 |
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Fodor's 2008 Australia Call
Number: 919.44 F653 |
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Fodor's 2008 Cape Cod, Nantucket &
Martha's Vineyard Call Number:
917.4492 F653F |
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A Freedom bought with blood : African
American war literature from the Civil War to
World War II Call Number: 820.9
J27F |
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Holocaust literature Call
Number: 940.53 H754HL |
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Provence & the Cote D'Azur
Call Number: 914.49 P969 |
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LAW |
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50 legal careers for non-lawyers
Call Number: 340.02373 F984F |
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Kentucky wrongful death actions
Call Number: R 346.769 K37 |
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The Nine : inside the secret world of the
Supreme Court Call Number: 347.7326
T668N |
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Patent searching made easy : how to do
patent searches on the Internet and in the
library Call Number: 608.7 H674P |
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Top |
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LIBRARY & INFORMATION SCIENCE |
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Biomedical informatics : computer
applications in health care and biomedicine
Call Number: 610.28 B615 |
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Proven strategies for building an information
literacy program Call Number: 028.7071
P969 |
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Top |
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MANAGEMENT |
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The Game-changer : how every leader can
drive everyday innovation Call
Number: 658.409 L164G |
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Top |
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MARKETING |
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Conversations with marketing masters
Call Number: 658.8 M476C |
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Personality not included : why companies
lose their authenticity and how great brands get
it back Call Number: 658.827 B575P |
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Top |
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MEDICINE |
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Biomedical informatics : computer
applications in health care and biomedicine
Call Number: 610.28 B615 |
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The Health care revolution : from medical
monopoly to market competition Call
Number: 362.1 A512H |
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Louder than words : a mother's journey in
healing autism Call Number: 618.92
M123L |
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Roster of faculty and professional staff
Call Number: R 615.107 R839 |
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Sleep information for teens
Call Number: 613.7 S632 |
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Superfoods for healthy kids : more than
250 immune-boosting foods and great-tasting
recipes for your children Call
Number: 613.208 B965S |
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Top |
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Biomedical informatics : computer
applications in health care and biomedicine
Call Number: 610.28 B615 |
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Doubt is their product : how industry's
assault on science threatens your health
Call Number: 615.9 M621D |
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The Health care revolution : from medical
monopoly to market competition Call
Number: 362.1 A512H |
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Primer of biostatistics Call
Number: CD 610.72 G545P |
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Roster of faculty and professional staff
Call Number: R 615.107 R839 |
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Superfoods for healthy kids : more than
250 immune-bosting foods and great-tasting
recipes for your children Call
Number: 613.208 B965S |
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Top |
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Kentucky wrongful death actions
Call Number: R 346.769 K37 |
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The Oxford handbook of business history
Call Number: R 381.09 O98O |
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The Pastry chef's companion : a
comprehensive resource guide for the baking and
pastry professional Call Number: R
641.3003 R582P |
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Profiles of Indiana Call
Number: R 317.72 P964 |
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Roster of faculty and professional staff
Call Number: R 615.107 R839 |
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Top |
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RELIGION |
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Who speaks for Islam? : what a billion
Muslims really think Call Number: 297
/E77W |
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Top |
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SOCIAL
SCIENCES |
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iSpy : surveillance and power in the
interactive era Call Number: 303.48 A559I |
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The Leaders we need : and what makes us
follow Call Number: 303.3 M129L |
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The Power dead-even rule and other gender
differences [videorecording] Call Number:
DVD 306.3615 P887 |
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The Powers to lead Call
Number: 352.23 N994P |
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Profiles of Indiana Call
Number: R 317.72 P964 |
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The Rise of the anti-corporate movement :
corporations and the people who hate them
Call Number: 306.34 O81R |
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Top |
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