Sullivan University Library Alert

New Titles Archive

Sullivan-Lexington

January 31, 2008


Accounting | Archives | Business | Computers & Technology
| Culinary Arts | Customs, Etiquette & Folklore | Dispute Resolution | Economics | Education & Early Childhood Education | Fiction | Films | Finance & Investing | Fine Arts | Geography, History & Travel | Hospitality | Justice & Public Safety Administration | Juvenile Fiction | Languages | Law | Library & Information Science | Literature | Management | Marketing | Math & Science | Media | Medicine | Pharmacy & Health Sciences | Philosophy & Psychology | QEP | Reference | Religion | Social Sciences | Trade

BUSINESS

 
Business ethics in focus

Call Number: 174.4 B979

The Business of food : encyclopedia of the food and drink industries

Call Number: R 338.4 B979

Tough choices : a memoir

Call Number: 338.7 F521T

 

Top

 

COMPUTERS & TECHNOLOGY

 
ASP.net 2.0 design : CSS, themes, and master pages

Call Number: 006.76 S224A

Excel 2007 pivottables and pivotcharts : your visual blueprint for interpreting and presenting excel data

Call Number: 005.54 M143E

Google Web toolkit solutions : more cool & useful stuff

Call Number: 006.76 G292G

Podcast solutions : the complete guide to audio and video podcasting

Call Number: 006.7876 G292P

Your first notebook PC

Call Number: 004.16 M649Y

 

Top

 

CULINARY ARTS

 
Chef Derek Spendlove [videorecording] : Chocolate work w/Chef Derek Spendlove (7/31/07)

Call Number: DVD 641.6374 C515DS

Chef Tim Lundy [videorecording] : Distinguised visiting chef series (August 2, 2007)

Call Number: 641.692 C515TL

Chefs Beighey and Moeller [videorecording] : Beef breakdown (August 2007)

Call Number: DVD 641.66 C515BB

Classic cocktails : a modern shake

Call Number: 641.874 K55C

Classic Indian cookery

Call Number: 641.5954 S131C

Cooking

Call Number: 641.5 P485C

Culinary council unplugged [videorecording] : noon session - August 1, 2007

Call Number: DVD 642.4 C967ACU

Culinary tourism : the hidden harvest

Call Number: 641.3 W853C

Eating Korean : From barbecue to kimchi, recipes from my home

Call Number: 641.5951 L477E

The Elements of cooking : an approach to style

Call Number: R 641.5 R933E

In defense of food : an eater's manifesto

Call Number: 641.013 P771I

The Kitchen sessions with Charlie Trotter

Call Number: 641.5 T858K

Mouth wide open : a cook and his appetite

Call Number: 641.5 T511M

The New Yorker book of food and drink

Call Number: 641.013 N532

Pate au Choux with Sugar Flower [videorecording] : Chef Derek Spendlove (July 31, 2007)

Call Number: DVD 641.86 P295

Roast chicken and other stories : a recipe book

Call Number: 641.520 H797R

Seasons among the vines : life lessons from the California wine country

Call Number: 641.22 M927S

Service included : four-star secrets of an eavesdropping waiter

Call Number: 647.95 D166S

Station creation [videorecording] : Chefs LeVine and Purnell; Distinguised visiting chef series (July 30, 2007)

Call Number: DVD 641.819 S797

The Story of corn

Call Number: 641.01 F994S

Taste : the story of Britain through its cooking

Call Number: 641.3 C722T

Tastes like Cuba : an exile's hunger for home

Call Number: 641.5972 M149T

Uncorked! [videorecording] : wine made simple

Call Number: DVD 641.22 U54

Wine across America : a photographic road trip

Call Number: 641.22 O66W

Wines of the world [videorecording] : understanding wine

Call Number: DVD 641.22 U55

 

Top

 
 
Isn't it their turn to pick up the check? : dealing with all the trickiest money problems between family and friends, from serial borrowers to serious cheapskates

Call Number: 332.024 F597I

 

Top

 

EDUCATION & EARLY CHILDHOOD EDUCATION

 
The Big book of pre-K learning centers : activities, ideas & strategies that meet the standards, build early concepts, and prepare children for kindergarten

Call Number: 372.21 O363B

Blended learning in higher education : framework, principles, and guidelines

Call Number: 371.3 G242B

The Complete resource book for toddlers and twos : over 2000 experiences and ideas!

Call Number: R 372.6 S334C

The Giant encyclopedia of transition activities for children 3 to 6 : over 600 activities created by teachers for teachers

Call Number: 372.5 G434T

Guided inquiry : learning in the 21st century school

Call Number: 371.39 K96G

Reading activities A to Z

Call Number: 372.4 M433R

School violence

Call Number: 371.7 S372

 

Top

 

FILMS

 
Chef Eric LeVine [videorecording] : catering kitchen management; Distinguished visiting chef series (8/1/2007)

Call Number: DVD 647.95 C515EL

Culinary council unplugged [videorecording] : noon session - August 1, 2007

Call Number: DVD 642.4 C967ACU

Kids & divorce [videorecording/] : for better or worse

Call Number: DVD 306.89 K46

Numb3rs. The complete third season [videorecording]

Call Number: DVD 513 N971S3

Pate au Choux with Sugar Flower [videorecording] : Chef Derek Spendlove (July 31, 2007)

Call Number: DVD 641.86 P295

Rick Steves' Austria & the Alps 2000-2007 [videorecording (DVD)]

Call Number: DVD 914.36 S846A

Rick Steves' Eastern Europe 2000-2007 [videorecording (DVD)]

Call Number: DVD 914.704 S848E

Rick Steves' Germany & Scandinavia 2000-2007 [videorecording (DVD)]

Call Number: DVD 914.3 S843GS

Station creation [videorecording] : Chefs LeVine and Purnell; Distinguised visiting chef series (July 30, 2007)

Call Number: DVD 641.819 S797

Uncorked! [videorecording] : wine made simple

Call Number: DVD 641.22 U54

Wines of the world [videorecording] : understanding wine

Call Number: DVD 641.22 U55

 

Top

 

FINANCE & INVESTING

 
Coal

Call Number: 333.822 C652

Global resources

Call Number: 333.7 G562

Isn't it their turn to pick up the check? : dealing with all the trickiest money problems between family and friends, from serial borrowers to serious cheapskates

Call Number: 332.024 F597I

Over a barrel : the costs of U.S. foreign oil dependence

Call Number: 338.2 D857O

Subprime mortgages : America's latest boom and bust

Call Number: 332.722 G745S

 

Top

 

FINE ARTS

 
Hunting

Call Number: 799.201 H948

 

Top

 

GEOGRAPHY, HISTORY & TRAVEL

 
Follow the storm

Call Number: 976.9423 D547F

Hammond world atlas

Call Number: R 912 H226

Rick Steves' Austria & the Alps 2000-2007 [videorecording (DVD)]

Call Number: DVD 914.36 S846A

Rick Steves' Eastern Europe 2000-2007 [videorecording (DVD)]

Call Number: DVD 914.704 S848E

Rick Steves' Germany & Scandinavia 2000-2007 [videorecording (DVD)]

Call Number: DVD 914.3 S843GS

The View from Plum Lick

Call Number: 976.9423 D547V

 

Top

 

JUVENILE FICTION

 
Black? white! day? night! : a book of opposites

Call Number: JF

Gallop!

Call Number: JF S

Pretend soup and other real recipes : a cookbook for preschoolers & up

Call Number: JF K

 

Top

 

LAW

 
Business law : with UCC applications

Call Number: 346.7307 B877B

Job placement strategies for paralegals

Call Number: 340.023 P594J

Nolo's simple will book

Call Number: 346.73 C637NO

Problems in legal ethics

Call Number: R 340 S410P

 

Top

 

LIBRARY & INFORMATION SCIENCE

 
Book banning

Call Number: 363.31 B724

 

Top

 

LITERATURE

 
Class conflict in F. Scott Fitzgerald's The great Gatsby

Call Number: 813.52 C614

Racism in Harper Lee's To Kill a Mockingbird

Call Number: 813.54 R121

Racism in Maya Angelou's I know why the caged bird sings

Call Number: 818.54 R121

Soluble fish

Call Number: 811.6 G479S

The Well-crafted argument : a guide and reader

Call Number: 808.042 W584W

Women's issues in Amy Tan's The Joy Luck Club

Call Number: 813.54 W872

 

Top

 

MANAGEMENT

 
Lightning in a bottle : proven lessons for leading change

Call Number: 658.403 B347L

Moving out of the box : tools for team decision making

Call Number: 658.4 K32M

The Perfect salesforce : the 6 best practices of the world's best sales teams

Call Number: 658.81 G258P

Project management in new product development

Call Number: 658.575 B256P

Reaching the goal : how managers improve a services business using Goldratt's theory of constraints

Call Number: 658.812 R539R

 

Top

 

MARKETING

 
Competing in emerging markets : cases and readings

Call Number: 658.049 C737

How to succeed at retail : winning case studies and strategies for retailers and brands

Call Number: 658.87 L736H

It's not about the coffee : leadership lessons from a life at Starbucks

Call Number: 658.4 B419I

Madison Avenue and the color line : African Americans in the advertising industry

Call Number: 659.1 C444M

Marketing research : concepts, practices, and cases

Call Number: 658.83 E139M

The Satisfied customer : winners and losers in the battle for buyer preference

Call Number: 658.8 F727S

Successful direct marketing methods

Call Number: 658.0872 S877S

Unmarketable : brandalism, copyfighting, mocketing, and the erosion of integrity

Call Number: 658.802 M821U

 

Top

 

MEDICINE

 
Family reference guide to nursing home abuse and neglect : What every family member should know when placing a loved one in a nursing home or long-term care facility : how to protect your loved one

Call Number: 362.16 C927F

The Fattening of America : how the economy makes us fat, if it matters, and what to do about it

Call Number: 362.196 F499F

Fluids & electrolytes made incredibly easy

Call Number: 616.3 F646

Food

Call Number: 363.862 F686

Handbook of chronic pain

Call Number: R 616.0472 H236

Internal medicine clerkship guide

Call Number: R 616 I61

McGraw-Hill's manual of laboratory & diagnostic tests

Call Number: R 616.075 W747M

Making links : a collaborative approach to planning and practice in early childhood services

Call Number: 362.71 G643M

Motivational interviewing in health care : helping patients change behavior

Call Number: 362.1 R754M

Sex sleep eat drink dream : a day in the life of your body

Call Number: 612 A182S

Slee's health care terms

Call Number:  R 610.3 S632S

Sparks and Taylor's nursing diagnosis reference manual

Call Number: R 616.075 R163S

Teen smoking

Call Number: 362.296 T258

Visual nursing : a guide to diseases, skills, and treatments

Call Number: 610.73 V834

 

Top

 
 
Family reference guide to nursing home abuse and neglect : What every family member should know when placing a loved one in a nursing home or long-term care facility : how to protect your loved one

Call Number: 362.16 C927F

The Fattening of America : how the economy makes us fat, if it matters, and what to do about it

Call Number: 362.196 F499F

Fluids & electrolytes made incredibly easy

Call Number: 616.3 F646

Food

Call Number: 363.862 F686

Handbook of chronic pain

Call Number: R 616.0472 H236

Internal medicine clerkship guide

Call Number: R 616 I61

McGraw-Hill's manual of laboratory & diagnostic tests

Call Number: R 616.075 W747M

Making links : a collaborative approach to planning and practice in early childhood services

Call Number: 362.71 G643M

Motivational interviewing in health care : helping patients change behavior

Call Number: 362.1 R754M

Sex sleep eat drink dream : a day in the life of your body

Call Number: 612 A182S

Slee's health care terms

Call Number:  R 610.3 S632S

Sparks and Taylor's nursing diagnosis reference manual

Call Number: R 616.075 R163S

Teen smoking

Call Number: 362.296 T258

Visual nursing : a guide to diseases, skills, and treatments

Call Number: 610.73 V834

 

Top

 

PHILOSOPHY & PSYCHOLOGY

 
Business ethics in focus

Call Number: 174.4 B979

The Power of body language : how to succeed in every business and social encounter

Call Number: 153.69 R363P

The 7 habits of highly effective people : restoring the character ethic

Call Number: 158 C873S

 

Top

 
 
The Business of food : encyclopedia of the food and drink industries

Call Number: R 338.4 B979

The Complete resource book for toddlers and twos : over 2000 experiences and ideas!

Call Number: R 372.6 S334C

The Elements of cooking : an approach to style

Call Number: R 641.5 R933E

Hammond world atlas

Call Number: R 912 H226

Handbook of chronic pain

Call Number: R 616.0472 H236

Internal medicine clerkship guide

Call Number: R 616 I61

McGraw-Hill's manual of laboratory & diagnostic tests

Call Number: R 616.075 W747M

Problems in legal ethics

Call Number: R 340 S410P

Slee's health care terms

Call Number:  R 610.3 S632S

Sparks and Taylor's nursing diagnosis reference manual

Call Number: R 616.075 R163S

World chamber of commerce directory

Call Number: R 380.1 W927

 

Top

 

RELIGION

 
Intelligent design versus evolution

Call Number: 231.7 I61

 

Top

 

SOCIAL SCIENCES

 
America's youth

Call Number: 301.43 A512

Culture wars

Call Number: 306.0973 C968

Family

Call Number: 306.85 F198

In the best interest of the child : a manual for divorcing parents

Call Number: 306.874 B169I

Isn't it their turn to pick up the check? : dealing with all the trickiest money problems between family and friends, from serial borrowers to serious cheapskates

Call Number: 332.024 F597I

Kids & divorce [videorecording/] : for better or worse

Call Number: DVD 306.89 K46

Me, MySpace, and I : parenting the net generation

Call Number: 305.235 R813M

A Testament of hope : the essential writings of Martin Luther King, Jr.

Call Number: 323.4 K53

Violent men, violent couples : the dynamics of domestic violence

Call Number: 306.8 S562V

What do unions do?

Call Number: 331.88 F855

Working women : opposing viewpoints

Call Number: 331.4 W926

 

Top

 

TRADE

 
Celebration of fools : an inside look at the rise and fall of JCPenney

Call Number: 381.141 H275C

World chamber of commerce directory

Call Number: R 380.1 W927

 

Top

 

Hit Counter


Return to Sullivan University's Library Alert subscription page.                                                                                                                          

 

  Email Us

Sullivan University Library
& Learning Resource Center
Copyright 2003. All Rights Reserved.
For help email Webmaster@sullivan.edu

  Directions
Library Hours