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ACCOUNTING |
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Auditor's dictionary : terms, concepts,
processes, and regulations |
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Wiley IFRS 2005 interpretation and application
of international accounting and financial
reporting standards |
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Wiley not-for-profit GAAP |
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Top |
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BUSINESS |
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The Best bed & breakfast in England, Scotland &
Wales |
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Business : the ultimate resource |
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The Complete idiot's guide to starting a
restaurant |
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Forever Barbie : the unauthorized biography of a
real doll |
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The global etiquette guide to Africa and the
Middle East : everything you need to know for
business and travel success |
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Top |
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COMPUTERS & TECHNOLOGY |
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1 hour Web site : 120 professional Web templates
and skins |
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Beginning Ruby on Rails |
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Build your own ASP.NET 2.0 web site using C# &
VB |
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Code : version 2.0 |
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Code craft the practice of writing excellent
code |
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Database management systems |
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Information technology project management |
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Java for dummies(r), 4th edition |
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Object-oriented systems analysis and design with
UML |
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Oracle database 10g : real application clusters
handbook |
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Red Hat Fedora core 6 unleashed |
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UML 2 certification guide : fundamental and
intermediate exams |
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CULINARY
ARTS, HEALTH & NUTRITION |
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Alpana pours : about being a woman, loving wine,
and having great relationships |
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The banquet : dining in the great courts of
late-Renaissance Europe |
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The Best bed & breakfast in England, Scotland &
Wales |
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Best of the best : the best recipes from the
best cookbooks of the year |
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Chef Daniel Boulud : cooking in New York City :
75 recipes |
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Chocolate in Mesoamerica : a cultural history of
cacao |
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Clouds for dessert : sweet treats from the Wild
West |
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The Complete idiot's guide to starting a
restaurant |
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Cooking healthy across America |
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Cooking in America, 1840-1945 |
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Da Vinci's kitchen : a secret history of Italian
cuisine |
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Decadent desserts [videorecording] : volume 6:
chocolate, honey & sugar |
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Dr. Perricone's 7 secrets to beauty, health, and
longevity : the miracle of cellular rejuvenation |
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Eating Cuban : [120 authentic recipes from the
streets of Havana to American shores] |
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Eating mindfully : how to end mindless eating &
enjoy a balanced relationship with food |
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The eating well healthy in a hurry cookbook :
150 delicious recipes for simple, everyday
suppers in 45 minutes or less |
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Esalen cookbook |
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Exciting entrees [videorecording] : volume 2:
turkey, ham & chicken |
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Extraordinary weddings : from the glimmer of an
idea to a legendary event |
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Flavorful fruits [videorecording] : volume 5:
apples, oranges & bananas |
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Food consumption and disease risk :
consumer-pathogen interactions |
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Food in the United States, 1820s-1890 |
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The food of France : a regional celebration |
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Glorious greens [videorecording] : volume 3:
broccoli, asparagus & artichokes |
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Gorgeous garlic |
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HACCP & sanitation in restaurants and food
service operations : a practical guide based on
the FDA food code with companion CD-RM |
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The HACCP food safety employee manual |
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The HACCP food safety training manual |
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The healthy beef cookbook : steaks, salads,
stir-fry, and more : over 130 luscious lean beef
recipes for every occasion |
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Life is meals : a food lover's book of days |
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Marvelous meats [videorecording] : volume 1:
beef, lamb & pork |
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Mastering the art of French cooking |
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Modern Caribbean cuisine |
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MoonPie : biography of an out-of-this-world
snack |
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Nuts : pistachio, pecan & pinon |
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1,000 Indian recipes |
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Principles of breadmaking: functionality of
raw materials and process steps |
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The restaurant dream? |
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Revolutionary Chinese cookbook : recipes from
Hunan Province |
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The Shun Lee cookbook : recipes from a Chinese
restaurant dynasty |
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Succulent seafood [videorecording] : volume 4:
shrimp, crab & lobster |
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Whole grains every day, every way |
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Top |
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ECONOMICS |
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India goes global : its expanding role in the
world economy |
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Top |
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EDUCATION & EARLY CHILDHOOD EDUCATION |
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The creative curriculum [videorecording] |
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Early childhood workshops that work! : the
essential guide to successful training and
workshops |
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A guide to developing the ICT curriculum for
early childhood education |
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How to start a home-based day-care business |
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Moving with kids : 25 ways to ease your family's
transition to a new home |
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No Child Left Behind and the transformation of
federal education policy, 1965-2005 |
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Raising gifted kids : everything you need to
know to help your exceptional child thrive |
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Taming the spirited child : strategies for
parenting challenging children without breaking
their spirits |
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Top |
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FILMS |
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Chaplin [videorecording] : Charlie Chaplin
marathon |
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Charlie Chaplin episodes [videorecording];
Buster Keaton episodes |
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Citizen Kane [videorecording] |
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Decadent desserts [videorecording] : volume 6:
chocolate, honey & sugar |
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Exciting entrees [videorecording] : volume 2:
turkey, ham & chicken |
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Flavorful fruits [videorecording] : volume 5:
apples, oranges & bananas |
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Glorious greens [videorecording] : volume 3:
broccoli, asparagus & artichokes |
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Marvelous meats [videorecording] : volume 1:
beef, lamb & pork |
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The Stanford video guide to negotiating [videorecording]
: the sluggers come home |
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Strategies for selling [videorecording] |
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Succulent seafood [videorecording] : volume 4:
shrimp, crab & lobster |
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Top |
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FINE
ARTS |
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Chaplin [videorecording] : Charlie Chaplin
marathon |
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Charlie Chaplin episodes [videorecording];
Buster Keaton episodes |
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Creating casual games for profit & fun |
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Interior design reference manual |
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Top |
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GEOGRAPHY, HISTORY & TRAVEL |
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The Best bed & breakfast in England, Scotland &
Wales |
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Dancing under the red star : the extraordinary
story of Margaret Werner, the only American
woman to survive Stalin's gulag |
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Day by day, the forties |
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Forever Barbie : the unauthorized biography of a
real doll |
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France |
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The global etiquette guide to Africa and the
Middle East : everything you need to know for
business and travel success |
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A guide to historic Orlando |
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The Iraq Study Group report |
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I've got a home in glory land : a lost tale of
the underground railroad |
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Journey from the land of no : a girlhood caught
in revolutionary Iran |
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Legacy : treasures of Black history |
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Lodz Ghetto : a history |
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Paris 2007 |
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Paris : the secret history |
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Peru : adventure guide to Peru |
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The state of the Middle East : an atlas of
conflict and resolution |
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Time Out shortlist London 2007 |
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Tourism and travel |
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Unbelievably good deals and great adventures
that you absolutely can't get unless you're over
50 |
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The underground guide to Los Angeles / Pleasant
Gehman & Iris Berry, editors. |
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Top |
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HOSPITALITY STUDIES |
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Extraordinary weddings : from the glimmer of an
idea to a legendary event |
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Top |
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JUVENILE
FICTION |
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Green as a bean |
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17 Things I'm not allowed to do anymore |
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Top |
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LANGUAGES |
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Webster's new explorer encyclopedic dictionary |
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Spanish travel pack [sound recording] |
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Top |
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LAW |
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ABA compendium of professional responsibility
rules and standards |
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Code : version 2.0 |
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Drafting an employee policies manual : the
Kentucky employer's guide to writing effective
employee policies |
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The essential guide to federal employment laws |
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Kentucky workers' compensation handbook |
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The law of later-life health care and decision
making |
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I love a cop : what police families need to know |
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Less law, more order : the truth about reducing
crime |
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Supreme conflict : the inside story of the
struggle for control of the United States
Supreme Court |
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The tyranny of tolerance : a sitting judge
breaks the code of silence to expose the liberal
judicial assault |
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Understanding human resource issues and
personnel law : a guide to Kentucky and federal
regulations |
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Top |
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LITERATURE |
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How I gave my heart to the restaurant business :
a novel |
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Lend me your ears : great speeches in history |
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The main corpse |
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Top |
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MANAGEMENT |
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The carrot principle : how the best managers use
recognition to engage their people, retain
talent, and accelerate performance |
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The eye for innovation : recognizing
possibilities and managing the creative
enterprise |
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Information technology project management |
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Making questions work : a guide to what and how
to ask for facilitators, consultants, managers,
coaches, and educators |
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The manager as motivator |
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Marketing your retail shop in the internet age |
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The power of positive profit : how you can
improve any bottom line in sales, marketing, and
management |
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The Stanford video guide to negotiating [videorecording]
: the sluggers come home |
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Strategies for selling [videorecording] |
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Traditional classics on leadership |
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Top |
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MARKETING |
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Brand it yourself : the fast focused way to
marketplace magic |
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Do-it-yourself advertising and promotion : how
to produce great ads, brochures, catalogs,
direct mail, web sites, and more! / Fred E. Hahn
; with Tom Davis, Bob Killian, and Ken Magill. |
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Marketing your retail shop in the internet age |
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The power of positive profit : how you can
improve any bottom line in sales, marketing, and
management |
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Top |
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MATH &
SCIENCE |
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How mathematics happened : the first 50,000
years |
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With speed and violence : why scientists fear
tipping points in climate change |
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Top |
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MEDICINE |
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Acland's DVD atlas of human anatomy [videorecording] |
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American Dietetic Association complete food and
nutrition guide |
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The appetite awareness workbook : how to listen
to your body & overcome bingeing, overeating, &
obsession with food |
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The best life diet |
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Breaking free from emotional eating |
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Children with tourette syndrome : a parents'
guide |
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Dr. Perricone's 7 secrets to beauty, health, and
longevity : the miracle of cellular rejuvenation |
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Eating mindfully : how to end mindless eating &
enjoy a balanced relationship with food |
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Herbal supplements-drug interactions :
scientific and regulatory perspectives |
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Intuitive eating : a revolutionary program that
works |
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Nutrition almanac |
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365 days of healthy eating from the American
Dietetic Association |
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The way to eat : a six-step path to lifelong
weight control |
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Top |
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PHILOSOPHY & PSYCHOLOGY |
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ABA compendium of professional responsibility
rules and standards |
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The Cambridge companion to Adam Smith |
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Death and dying : end-of-life controversies |
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Ethics 101: what every leader needs to know |
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John Locke : a biography |
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Top |
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The art of the interview : lessons from a master
of the craft |
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Auditor's dictionary : terms, concepts,
processes, and regulations |
|
Business : the ultimate resource |
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Day by day, the forties |
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Encyclopedia of children, adolescents, and the
media |
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Famous first facts : a record of first
happenings, discoveries, and inventions in
American history |
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The HACCP food safety employee manual |
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The HACCP food safety training manual |
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Interior design reference manual |
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Managing student assistants : a how-to-do-it
manual for librarians |
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The Oxford book of aphorisms |
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Oxford dictionary of humorous quotations |
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Oxford dictionary of phrase, saying, and
quotation |
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The role of the library in the first college
year |
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Wiley IFRS 2005 interpretation and application
of international accounting and financial
reporting standards |
|
Wiley not-for-profit GAAP |
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Top |
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RELIGION |
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The heirs of Muhammad : Islam's first century
and the origins of the Sunni-Shia schism |
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Top |
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SOCIAL
SCIENCES |
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Alone together : how marriage in America is
changing |
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The birth of Black America : the first African
Americans and the pursuit of freedom at
Jamestown |
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Code : version 2.0 |
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Drugs, society, and behavior 02/03 |
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Encyclopedia of children, adolescents, and the
media |
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Handbook of adoption : implications for
researchers, practitioners, and families |
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Human-computer interaction : |
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I've got a home in glory land : a lost tale of
the underground railroad |
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Made to stick : why some ideas survive and
others die |
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Minorities :: race and ethnicity in America |
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The working poor : invisible in America |
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Top |
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TRADE |
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Excuse me, but I was next-- : how to handle 100
modern-day manners dilemmas including rude
e-mails, regifting, double dipping, and cell
yelling |
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Top |
