|
BUSINESS |
|
|
|
Le pudlo Paris, 2007-2008
Call Number: 647.9544 P977P |
|
Management by menu Call
Number: 647.95 K87M |
|
|
|
Top |
|
|
|
COMMERCE & TRADE |
|
|
|
Drugstore collectibles Call Number:
381.45 M134D |
|
|
|
Top |
|
|
|
COMPUTERS & TECHNOLOGY |
|
|
|
Designing the obvious : a common sense
approach to Web application design
Call Number: 005.2 H693D |
|
Information systems and technology education
: from the university to the workplace
Call Number: 004.023 I43 |
|
|
|
Top |
|
|
|
CULINARY
ARTS |
|
|
|
The Art of table napkin folding [videorecording]
: easy-to-follow demonstrations for making 23
decorative shapes Call Number:
VIDEO 642.7 A784AO |
|
Ani's raw food kitchen : easy, delectable
living foods recipes Call Number:
641.563 P578A |
|
The art of cookery made plain and easy
Call Number: 641.5942 G549A |
|
At Oma's table : more than 100 recipes and
remembrances from a Jewish family's kitchen
Call Number: 641.5 S314A |
|
The bacon cookbook Call Number: 641.664
V726 |
|
The Berghoff family cookbook : from our
table to yours, celebrating a century of
entertaining Call Number: 641.5097
B496B |
|
Beverage & food service [videorecording]
Call Number: VIDEO 642.6 B311 |
|
Burt Wolf [videorecording] : what we eat
Call Number: DVD 641.59 B973 |
|
The business of spirits : how savvy
marketers, innovative distillers, and
entrepreneurs changed how we drink Call
Number: 641.25 R845B |
|
The cheese lover's companion : the ultimate
A-to-Z cheese guide with more than 1,000
listings for cheeses and cheese-related terms
Call Number: 641.373 H538C |
|
Chef Derek Spendlove [videorecording] :
Chocolate work w/Chef Derek Spendlove (7/31/07)
Call Number: DVD 641.6374 C515DS |
|
Chef Eric LeVine [videorecording] :
catering kitchen management; Distinguished
visiting chef series (8/1/2007)
Call Number: DVD 647.95 C515EL |
|
Chef Tim Lundy [videorecording] :
Distinguished visiting chef series (August,2,
2007) Afternoon session Call Number: DVD
641.692 C515TL2 |
|
Chefs Beighey and Moeller [videorecording]
: Beef breakdown (August 2007) Call
Number: DVD 641.66 C515BB |
|
The chocolate tree : a natural history of
cacao Call Number: 633.7 Y68C |
|
Clarke & Spurrier's fine wine guide : wines,
growers, vintages Call Number: 641.22
C599C |
|
Cooking for David : a culinary dialysis
cookbook Call Number: 616.6 C692C |
|
Cooking with master chefs
Call Number: 641.5220 C536C |
|
Le Cordon bleu at home Call
Number: 641.5944 C796 |
|
Le Cordon bleu dessert techniques
Call Number: 641.86221 D828C |
|
Culinary council unplugged [videorecording]
: noon session - August 1, 2007
Call Number: DVD 642.4 C967ACU |
|
Dessert to check handling [videorecording]
Call Number: VIDEO 642.6 B311 |
|
Dubai : new Arabian cuisine
Call Number: 641.5953 J25D |
|
Eating India : an odyssey into the food and
culture of the land of spices Call Number:
394.1 B215E |
|
The encyclopedia of American food and
drink Call Number: 641.5973 M333E |
|
Food and culture Call Number: 394.1
K62F |
|
The great American microbrewery beer book
Call Number: 641.23 J473G |
|
Hispanic foods : chemistry and flavor
Call Number: R 664 H673 |
|
Hors d'oeuvres Call Number:
641.81 T811H |
|
Le pudlo Paris, 2007-2008
Call Number: 647.9544 P977P |
|
Life's uncertain-- [videorecording] : eat
dessert first! Call Number: DVD
641.86 L722 |
|
Management by menu Call
Number: 647.95 K87M |
|
Morimoto : the new art of Japanese cooking
Call Number: 641.5952 M857M |
|
Pate au Choux with Sugar Flower [videorecording]
: Chef Derek Spendlove (July 31, 2007)
Call Number: DVD 641.86 P295 |
|
The perfect match [videorecording] : wine and
food Call Number: VIDEO 641.22 P438 |
|
Practical testing for certification [videorecording]
: w/Chef Derek Spendlove and Chef Robert Beighey
(August 1, 2007) Call Number: DVD
641.5023 P895PTC |
|
Preparation to order taking [videorecording]
Call Number: VIDEO 642.6 B311 |
|
Questions of taste : the philosophy of wine
Call Number: 641.2 Q5 |
|
Roasting in Hell's Kitchen : temper
tantrums, F words, and the pursuit of perfection
Call Number: 641.5092 R178R |
|
Roger Verge's new entertaining in the
French style Call Number: 641.5944
R722 |
|
Schott's food & drink miscellany
Call
Number: 641.222 S375S |
|
Service included : four-star secrets of an
eavesdropping waiter Call Number:
647.95 D166S |
|
Tangy, tart, hot & sweet / Padma
Lakshmi Call Number: 641.59 L192T |
|
Time for manners. Vol. 1 [videorecording]
Call Number: DVD 395.222 T583 |
|
Time for manners. Vol. 2, Table time [videorecording].
Call Number: DVD 395.222 T583 |
|
Time for manners. Vol.3, American manners
[videorecording] Call Number: DVD 395.222 T583 |
|
The wine bible Call Number: 641.22
M169W |
|
A Tuscan in the kitchen : recipes and
tales from my home Call Number:
641.5945 L964T |
|
Wine service [videorecording]
Call Number: VIDEO 642.6 B311 |
|
|
|
Top |
|
|
|
|
|
|
|
Eating India : an odyssey into the food and
culture of the land of spices Call Number:
394.1 B215E |
|
Food and culture Call Number: 394.1 K62F |
|
Hispanic foods : chemistry and flavor
Call Number: R 664 H673 |
|
Roger Verge's new entertaining in the
French style Call Number: 641.5944
R722 |
|
Service included : four-star secrets of an
eavesdropping waiter Call Number:
647.95 D166S |
|
Time for manners. Vol. 1, [videorecording]
Call
Number: DVD 395.222 T583 |
|
Time for manners. Vol. 2, Table time [videorecording]
Call Number: DVD 395.222 T583 |
|
Time for manners. Vol.3, American manners [videorecording]
Call Number: DVD 395.222 T583 |
|
A Tuscan in the kitchen : recipes and
tales from my home Call Number:
641.5945 L964T |
|
|
|
Top |
|
|
|
EDUCATION & EARLY CHILDHOOD EDUCATION |
|
|
|
Parenting children with health issues :
essential tools, tips, and tactics for raising
kids with chronic illness, medical conditions &
special healthcare needs Call Number:
618.92 C641P |
|
|
|
Top |
|
|
|
FICTION |
|
|
|
East of Eden Call Number: 813
S819E |
|
Fight Club : a novel Call
Number: 813 P153F |
|
For one more day Call Number:
813.6 A339F |
|
The strange case of Dr. Jekyll and Mr.
Hyde and other stories Call Number:
823.8 S848S |
|
Tales of O. Henry Call
Number: 813 H523T |
|
The turn of the screw and the Aspern
papers Call Number: 813.4 J27T |
|
The war of the worlds Call
Number: 823.8 W454 |
|
|
|
Top |
|
|
|
FILMS |
|
|
|
The American Sign Language handshape dictionary
DVD [videorecording] Call Number: DVD 419.03
T296A |
|
The Art of table napkin folding [videorecording]
: easy-to-follow demonstrations for making 23
decorative shapes Call Number:
VIDEO 642.7 A784AO |
|
Beverage & food service [videorecording]
Call Number: VIDEO 642.6 B311 |
|
Burt Wolf [videorecording] : what we eat
Call Number: DVD 641.59 B973 |
|
Chef Derek Spendlove [videorecording] :
Chocolate work w/Chef Derek Spendlove (7/31/07)
Call Number: DVD 641.6374 C515DS |
|
Chef Eric LeVine [videorecording] :
catering kitchen management; Distinguished
visiting chef series (8/1/2007)
Call Number: DVD 647.95 C515EL |
|
Chef Tim Lundy [videorecording] :
Distinguished visiting chef series (August,2,
2007) Afternoon session Call
Number: DVD 641.692 C515TL2 |
|
Chefs Beighey and Moeller [videorecording]
: Beef breakdown (August 2007) Call
Number: DVD 641.66 C515BB |
|
The Complete HACCP manual for
institutional food service operations
Call Number: R 647.95 C737 |
|
Culinary council unplugged [videorecording]
: noon session - August 1, 2007
Call Number: DVD 642.4 C967ACU |
|
Dessert to check handling [videorecording]
Call Number: VIDEO 642.6 B311 |
|
Life's uncertain-- [videorecording] : eat
dessert first! Call Number: DVD
641.86 L722 |
|
Pate au Choux with Sugar Flower [videorecording]
: Chef Derek Spendlove (July 31, 2007)
Call Number: DVD 641.86 P295 |
|
The perfect match [videorecording] : wine and
food Call Number: VIDEO 641.22 P438 |
|
Practical testing for certification [videorecording]
: w/Chef Derek Spendlove and Chef Robert Beighey
(August 1, 2007) Call Number: DVD
641.5023 P895PTC |
|
Preparation to order taking [videorecording]
Call Number: VIDEO 642.6 B311 |
|
Street gangs [videorecording/DVD] : a secret
history Call Number: DVD 364.1066 S915 |
|
Time for manners. Vol. 1, [videorecording]
Call
Number: DVD 395.222 T583 |
|
Time for manners. Vol. 2, Table time [videorecording]
Call Number: DVD 395.222 T583 |
|
Time for manners. Vol.3, American manners [videorecording]
Call Number: DVD 395.222 T583 |
|
Wine service [videorecording]
Call Number: VIDEO 642.6 B311 |
|
|
|
Top |
|
|
|
FINE
ARTS |
|
|
|
China's sacred sites Call
Number: 726.15 N175C |
|
Directed by Steven Spielberg : poetics of
the contemporary Hollywood blockbuster
Call Number: 791.4302 B925D |
|
How life imitates chess : making the right
moves, from the board to the boardroom
Call Number: 794.1092 K19H |
|
Islamic art and architecture 650-1250
Call Number: 709.17 E85I |
|
|
|
Top |
|
|
|
GEOGRAPHY, HISTORY & TRAVEL |
|
|
|
China's sacred sites Call
Number: 726.15 N175C |
|
Eating India : an odyssey into the food and
culture of the land of spices Call Number:
394.1 B215E |
|
Hugo Chavez : Venezuelan president and
provocateur Call Number: 987.06
M313H |
|
Islamic art and architecture 650-1250
Call Number: 709.17 E85I |
|
Kauai Call Number: 919.6941
K653 |
|
Last night I dreamed of peace : the diary
of Dang Thuy Tram Call Number:
959.7 D182L |
|
Top 10 Beijing Call Number:
915.11 H927T |
|
Tower stories : an oral history of 9/11
Call Number: 974.7 T738 |
|
|
|
Top |
|
|
|
HOSPITALITY STUDIES |
|
|
|
Hispanic foods : chemistry and flavor
Call Number: R 664 H673 |
|
|
|
Top |
|
|
|
JUVENILE
FICTION |
|
|
|
And what comes after a thousand? by
Anette Bley Call Number: JF B |
|
The edible pyramid : good eating every day
by Leedy, Loreen.
Call Number: JF L |
|
Emma Dilemma and the two nannies by
Patricia Hermes
Call Number: JF H |
|
Fred stays with me by Nancy Coffelt
Call Number: JF C |
|
It's ok to be me! : just like you, I can
do almost anything! by Jennifer Moore-Mallinos
Call Number: JF M |
|
Lazy days of summer by Judy Young
Call Number: JF Y |
|
Mendel's accordion : the story of the
klezmorim by Heidi Smith Hyde
Call Number: JF H |
|
My dog is as smelly as dirty socks : and
other funny family portraits by Hanokh Piven
Call Number: JF P |
|
The surprise by Sylvia Van Ommen
Call Number: JF O |
|
|
|
Top |
|
|
|
|
|
JUSTICE
& PUBLIC SAFETY ADMINISTRATION |
|
|
|
Juvenile justice Call Number: 364.36
F513J |
|
The most evil men and women in history
Call Number: 364.152 T974M |
|
Out of range : why the Constitution can't end
the battle over guns
Call Number: 344.7 T964O |
|
Street gangs [videorecording/DVD] : a secret
history Call Number: DVD 364.1066 S915 |
|
Unruly Americans and the origins of the
Constitution Call Number: 342.7302 H758U |
|
|
|
Top |
|
|
|
LANGUAGES |
|
|
|
The American Sign Language handshape dictionary
DVD [videorecording] Call Number: DVD 419.03
T296A |
|
|
|
Top |
|
|
|
LAW |
|
|
|
Legal terminology with flashcards
Call
Number: 349.7301 O41L |
|
Lucky Call Number: 346.15 S443L |
|
Out of range : why the Constitution can't end
the battle over guns
Call Number: 344.7 T964O |
|
Pharmacy practice and the law Call
Number: 344.7304 A154P |
|
Unruly Americans and the origins of the
Constitution Call Number: 342.7302 H758U |
|
|
|
Top |
|
|
|
LIBRARY & INFORMATION SCIENCE |
|
|
|
The good research guide : for small-scale
research projects Call Number: 300.1 D391G |
|
|
|
Top |
|
|
|
LITERATURE |
|
|
|
East of Eden Call Number: 813
S819E |
|
Fight Club : a novel Call
Number: 813 P153F |
|
For one more day Call Number:
813.6 A339F |
|
Shakespeare : complete works
Call Number: 822.3 S527W |
|
The strange case of Dr. Jekyll and Mr.
Hyde and other stories Call Number:
823.8 S848S |
|
Tales of O. Henry Call
Number: 813 H523T |
|
The turn of the screw and the Aspern
papers Call Number: 813.4 J27T |
|
The war of the worlds Call
Number: 823.8 W454 |
|
|
|
Top |
|
|
|
MANAGEMENT |
|
|
|
The brand glossary Call
Number: 658.82703 B817 |
|
Branded entertainment : product placement
& brand strategy in the entertainment business
Call Number: 659.1 L524B |
|
The dream manager Call
Number: 658.314 K129D |
|
Handbook of practical program evaluation
Call Number: 658.4222 H236 |
|
Le pudlo Paris, 2007-2008
Call Number: 647.9544 P977P |
|
The leadership advantage : how the best
companies are developing their talent to pave
the way for future success Call
Number: 658.4 F973LE |
|
Leading at a higher level : Blanchard on
leadership and creating high performing
organizations Call Number: 658.4092
B639L |
|
Management by menu Call
Number: 647.95 K87M |
|
The team building tool kit : tips and
tactics for effective workplace teams
Call Number: 658.4 M158T |
|
|
|
Top |
|
|
|
MARKETING |
|
|
|
How disruption brought order : the story
of a winning strategy in the world of
advertising Call Number: 659.111
D794H |
|
It's not just PR : public relations in
society Call Number: 659.2 C775I |
|
Power and influence : the rules have
changed Call Number: 659.2 D576P |
|
|
|
Top |
|
|
|
MATH &
SCIENCE |
|
|
|
Einstein : his life and universe
Call
Number: 530.092 173E |
|
The periodic table : its story and its
significance Call Number: 546.8 S289P |
|
The Wizard of Menlo Park : how Thomas Alva
Edison invented the modern world Call
Number: 621.3092 S924W |
|
|
|
Top |
|
|
|
MEDICINE |
|
|
|
The Blackwell guide to medical ethics
Call Number: 174.2 B632 |
|
BRS pharmacology flash cards [flash card]
Call Number: 615.1076 K46B |
|
Compounding sterile preparations
Call
Number: 615.19 C737 |
|
Cooking for David : a culinary dialysis
cookbook Call Number: 616.6 C692C |
|
DRI, dietary reference intakes : the
essential guide to nutrient requirements
Call Number: R 612.3 D565 |
|
The Medical School Dean Call
Number: 88 C52 |
|
Parenting children with health issues :
essential tools, tips, and tactics for raising
kids with chronic illness, medical conditions &
special healthcare needs Call Number:
618.92 C641P |
|
PDR for herbal medicines Call Number: R
615.321 PDR |
|
PDR for nutritional supplements Call
Number: R 615.328 P578 |
|
Solving the health care problem : how
other nations succeeded and why the United
States has not Call Number: 362.1
B419S |
|
|
|
Top |
|
|
|
|
|
|
|
The Blackwell guide to medical ethics
Call Number: 174.2 B632 |
|
BRS pharmacology flash cards [flash card]
Call Number: 615.1076 K46B |
|
Compounding sterile preparations
Call
Number: 615.19 C737 |
|
Cooking for David : a culinary dialysis
cookbook Call Number: 616.6 C692C |
|
The Medical School Dean Call
Number: 88 C52 |
|
Overtreated : why too much medicine is
making us sicker and poorer Call
Number: 362.10973 B885O |
|
Parenting children with health issues :
essential tools, tips, and tactics for raising
kids with chronic illness, medical conditions &
special healthcare needs Call Number:
618.92 C641P |
|
PDR for herbal medicines Call Number: R
615.321 PDR |
|
PDR for nutritional supplements Call
Number: R 615.328 P578 |
|
Pharmacy practice and the law
Call Number: 344.7304 A154P |
|
Solving the health care problem : how
other nations succeeded and why the United
States has not Call Number: 362.1
B419S |
|
|
|
Top |
|
|
|
PHILOSOPHY & PSYCHOLOGY |
|
|
|
The Blackwell guide to medical ethics
Call Number: 174.2 B632 |
|
A theory of general ethics : human
relationships, nature, and the built environment
Call Number: 171.7 F794T |
|
Why animals matter : the case for animal
protection
Call Number: 179.3 W722W |
|
|
|
Top |
|
|
|
|
|
|
|
The Complete HACCP manual for
institutional food service operations
Call Number: R 647.95 C737 |
|
DRI, dietary reference intakes : the
essential guide to nutrient requirements
Call Number: R 612.3 D565 |
|
Hispanic foods : chemistry and flavor
Call Number: R 664 H673 |
|
PDR for herbal medicines Call Number: R
615.321 PDR |
|
PDR for nutritional supplements Call
Number: R 615.328 P578 |
|
|
|
Top |
|
|
|
RELIGION |
|
|
|
Sufi essays Call Number:
297.4 N264S |
|
Western Muslims and the future of Islam
Call Number: 297.09182 R165W |
|
What is sufism? Call Number:
297.4 L755W |
|
|
|
Top |
|
|
|
SOCIAL
SCIENCES |
|
|
|
Breakthroughs in technical analysis : new
thinking from the world's top minds
Call Number: 332.63 B828 |
|
Economic literacy : basic economics with
an attitude Call Number: 330.222
W363E |
|
The good research guide : for small-scale
research projects Call Number:
300.1 D391G |
|
The green book : the everyday guide to
saving the planet one simple step at a time
Call Number: 333.72 R725G |
|
The political culture of leadership in the
United Arab Emirates Call Number:
306.209 R933P |
|
|
|
Top |
|
|
